1lb. 2 oz. chick peas, 1/2tsp. baking soda(optional), 1/2c.tahini, juice of 2 lemons, 1/2c.olive oil, 3-4 cloves garlic, salt and pepper....Immerse the chick peas into water, add the baking soda(optional) and let them stand for about 12-20 hours. Drain the chick peas and rinse them well. Place them in a pot with water and let them boil for 2-2 1/2 hours, until they become soft. Drain the chick peas through a collander and mash them. Beat the tahini with a small amount of water and add it to the pureed chick peas. Add the lemon juice and the olive oil stirring constantly. Mix in the garlic, mashed, salt and pepper. Put the chick pea salad in the refrigerator or 2-3 hours. Serve garnished with finely chopped parsley. Shopping list: #3004 Eliki olive oil, #9177 golden or white roasted chick peas, #9246 tahini, #8026 Greek sea salt |
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We accept: Visa, Mastercard, American Express, PayPal or Check. Credit card orders are processed throught the Yahoo encrypted secure system. Click on "Info" Button for more information. Flat Shipping Rate of $6.89 any size order for the 48 contiguous states of the U.S.A. with UPS Ground ONLY. We ship orders to APO, FPO and non-continetal USA Via United States Post Service only, you must pay actual shipping cost. International orders by email ONLY. Greek Olive Warehouse Imports, Inc. 5340 West Montrose Avenue Chicago, IL. 60641 U.S.A. Questions call 1-847-275-1831 ask for George Fax orders at 1-773-792-1069 Web Address: www.greekolivewarehouse.com Email:olivehouse@aol.com Thank you for shopping at the Greek Olive Warehouse Imports. Web site is best viewed with 800*600 resolution. |